The Cake Boutique, Mullica Hill’s first gourmet custom cake bakery, was the dream of Pastry Chef Alexandra Benas. Her vision of unique confections of custom cakes and cupcakes is now a reality, thanks to the love and support of family and friends.
The skills of classically-trained Chef Alexandra are evident in each of the Boutique’s tempting treats. She works closely with clients in crafting whimsical, one-of-a-kind cakes that creatively reflect the occasion; birthday, shower, wedding, or any special event.
Chef Alexandra incorporates the finest and freshest ingredients in her confections. Selections of cupcakes are baked daily, hand-frosted with The Cake Boutique’s signature frosting, and garnished, resulting in an elegant appearance and exquisite taste. The seasonal menu varies often, inviting frequent visits to The Cake Boutique.
